FENTON, Mich. (WJRT) – It’s a busy day inside The Barn in Fenton. The bar/restaurant is shut down for dine-in service due to COVID-19 — however not individuals’s spirits volunteering — ensuring individuals all throughout Genesee County have a heat Thanksgiving meal with all of the fixings as we speak.
“The turkeys and the hams — the people who donated them — they prepare dinner them at dwelling, they slice it up after which they carry them in able to serve. All the edges we make as we speak,” mentioned Jason Warda, The Barn proprietor.
That is Warda’s sixth yr doing their annual thanksgiving group luncheon. This yr is a bit completely different together with no dine-in service due to the state’s epidemic order, barring dine-in companies.
Dinners are served up in to go bins or delivered. It takes about 40-50 volunteers from planning to cooking to distributing to make all of the magic occur.
However even in a metropolis like Fenton the place most individuals take into account the realm to be a bit of extra nicely off —
“It doesn’t matter the place you might be, there’s all the time a necessity, there’s all the time people who find themselves struggling throughout these instances,” mentioned resident Libby Held.
Held donated two Thanksgiving sides to the luncheon, which is one thing she does yearly.
“I’m blessed. I’m blessed to have a job, I’m blessed to have a wholesome household and now extra if I’m ready to do this, it’s necessary to offer again,” she mentioned.
Warda mentioned this yr has been extremely powerful coping with not 1 however 2 shutdowns — but as we speak, he’s not desirous about caring for himself or his enterprise — however others — who he is aware of might have it a lot worse.
“This group has been so supportive to me and my household, that it’s my obligation to be supportive again for people who want it, in order that’s sort of been our factor from the beginning, and we’re not ever going to cease so long as we’re right here,” he mentioned.
The meals are utterly free and The Barn is serving/delivering them from 11:00-2:00 p.m. Thanksgiving Day.
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